These soft and chewy cookies are a delightful treat that won’t derail your low-carb goals.
Made with cream cheese, butter, almond flour, erythritol, and sugar-free chocolate chips, these cookies offer the perfect balance of rich flavors and guilt-free enjoyment.
Join me as we embark on a journey of keto-friendly baking that will satisfy your sweet tooth without compromising your dietary choices.
How To Make Keto Chocolate Chip Cookies
Calling all cookie lovers who are following a keto lifestyle! Get ready to indulge in the mouthwatering delight of Keto Chocolate Chip Cookies.
How to make these Choc Chip Cookies
Time needed: 10 minutes
How to make Keto Choc Chip Cookies
- Combine the ingredients
Start by Combining the cream cheese, butter, erythritol, and vanilla extract in a food processor.
Add in the almond flour and blend until into a smooth dough. - The Chocolate
Fold the chocolate chips into the mixture.
- Divide into cookie shapes
Divide the dough into balls and gently flatten into shape.
- Chill in the fridge for later
Chill until ready to serve.
Give it at least an hour, preferably 2-3 hours.
(You can, if you wish, lightly bake the cookies in a medium heat over for 10 minutes before chilling)
Variations & Suggestions
With these serving suggestions and alternative variations, you can customize your Keto Chocolate Chip Cookies to suit your taste preferences and dietary needs.
Classic Cookie Duo:
Embrace the nostalgia of milk and cookies by pairing your Keto Chocolate Chip Cookies with a glass of unsweetened almond milk or your favorite keto-friendly dairy alternative.
Dip your cookies in the milk or enjoy a sip alongside each delectable bite.
The creamy contrast complements the sweetness of the cookies and adds an extra level of indulgence.
Ice Cream Sandwiches:
Take your cookie experience to the next level by transforming them into keto-friendly ice cream sandwiches.
Once the cookies are cooled, scoop your favorite low-carb ice cream between two cookies and press gently to create a delicious frozen treat.
Place the ice cream sandwiches in the freezer for a short time to set before serving.
This delightful combination of warm cookies and creamy ice cream is sure to be a crowd-pleaser.
Cookie Crumble Topping:
Crumble your Keto Chocolate Chip Cookies and use them as a topping for other keto-friendly desserts.
Sprinkle the crumbled cookies over a bowl of sugar-free pudding, yogurt, or a low-carb fruit compote.
The crumbly texture and rich flavors will add a delightful contrast and elevate the overall dessert experience.
Keto Chocolate Chip Cookies
Ingredients
Equipment
Method
- Combine cream cheese, butter, erythritol, and vanilla extract in a food processor.4 Oz Cream Cheese, 2 Oz Butter, 1 Tbsp Erythritol, 1 tsp Vanilla Extract
- Add in the almond flour and blend until into a smooth dough.⅓ Cup Almond Flour
- Fold the chocolate chips into the mixture.¼ Cup Chocolate Chips
- Divide the dough into balls and gently flatten into shape.
- Chill until ready to serve.