Today, we’re diving into a dish that celebrates the richness of buttery shrimp, the freshness of spinach, and the tantalizing accents of blue cheese and olives: the Keto Buttered Shrimp Salad.
This recipe offers a symphony of tastes and textures that’s as delightful to your palate as it is to your keto lifestyle.
In the world of keto, salads are a versatile canvas for creativity, and this salad is no exception. By combining succulent shrimp, vibrant greens, and a hint of zesty lemon, we’re crafting a dish that’s both indulgent and health-conscious.
Whether you’re a seasoned keto connoisseur or just beginning your journey, this Keto Buttered Shrimp Salad promises a satisfying meal that doesn’t compromise on taste.
Keto Buttered Shrimp Salad
Keto buttered shrimp salad makes the ideal keto friendly starter or lunch.
What You’ll Need
You’ll need one large Pan, and a few ingredients…
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Use the Keto Calculator to discover your own daily calorie recomendations.
How to Understand and Use the Nutrition Facts Label:
To achieve or maintain a healthy body weight, balance the number of calories you eat and drink with the number of calories your body uses. 2,000 calories a day is used as a general guide for nutrition advice. Your calorie needs may be higher or lower and vary depending on your age, sex, height, weight, and physical activity level.
[nutrition protein=”30.1″ carbs=”4.8″ fat=”38.8″ calories=”488.8″]
Buttered Shrimp Salad
Ingredients
Equipment
Method
- Gently fry the prepared shrimps – 2 Tbsp Butter, 120 grams Shrimp2 Tbsp Butter, 120 grams Shrimp
- Prepare the salad ingredients.
- Add the buttered shrimps.120 grams Shrimp
- Add the blue cheese. – 17 grams of Blue Cheese17 grams of Blue Cheese
- Lastly, add olive oil and squeeze lemon juice. – 1 Tbsp Olive Oil, 1 tsp Lemon Juice1 Tbsp Olive Oil, 1 tsp Lemon Juice